Cynthia Glinka and A.C. Griffing present Manners in Motion®
Good Manners never go out of style!
Dining Do's and Don'ts for Students6th through 12th Grades
Wednesday, March 6, 2013
Marin Country Club500 Country Club Drive, Novato
Wouldn't it be great if your child could learn the basics of essential etiquette skills - and have fun doing it?
DINING DO'S & DON'TS Students learn mealtime manners and dining skills as they rehearse and explore the art of dining etiquette and socializing in a formal setting. The program features an innovative and highly motivated teaching technique, and includes a three-course meal served at the Marin Country Club in Novato.
We are accepting reservations for 6th - 12th grade students to join us for ETIQUETTE EVENING on WEDNESDAY, March 6, 6:30-8:30 pm.
Seating for the Etiquette Evening will be arranged by grade level at tables of 8. This is a great opportunity for your teenager to invite their friends to form a group and join us just for Etiquette Evening's Dining Do's and Don'ts.
Good manners never go out of style!
Your Hosts Cynthia Glinka and A.C. Griffing
Photos courtesy of Suzanne Roady
Download our 2-page PDF Registration Form which includes details for the evening, dress code and other information.
NOW ACCEPTING REGISTRATIONS FOR ETIQUETTE EVENING ONLY
DEADLINE TO REGISTER IS MONDAY MARCH 4 by 5PM
Mail, scan or FAX Registration Form to 415.485.5560
Make check payable to:Manners in Motion
Send your payment in the amount of $70 to:
Manners in MotionPO Box 122Larkspur, CA 94977
Call Cynthia Glinka for more info415.485.5500
FIRST COURSEGarden Green Salad with tomatoes & cucumbers served with Ranch or Vinaigrette DressingBaked Rolls & Butter
MAIN COURSEChicken Tender Filets Mashed Potatoes Julienne Seasonal Vegetables
DESSERT Chocolate Cake with Rasberry Sauce
GentlemenBlazer or sport coat, slacks, and dress shoes
LadiesSkirt or dress reasonable length No strapless tops and stockings
Cynthia GlinkaOn The Dance Floor415.485.5500www.DanceWithGlinka.com
Copyright © 2011 by Cynthia Glinka, all rights reserved.